Synergy Spray System new logo
Synergy Spray System new logo

Agitation tank for dairy processing plant

At Snergy spray, we design and manufacture agitation tanks specially tailored for dairy processing plants. Built with food-grade materials and compliant with global hygiene standards, our tanks ensure uniform blending, temperature control, and gentle agitation of dairy liquids, supporting a wide range of applications such as milk standardization, cream blending, yogurt preparation, and flavored milk production.

What is an Agitation Tank in Dairy Processing?

An agitation tank is a specialized vessel fitted with mechanical agitators that keep dairy liquids uniformly mixed. It plays a critical role in:

  • Preventing fat separation and sedimentation
  • Distributing flavors, cultures, and additives evenly
  • Maintaining precise temperature conditions for pasteurization and fermentation

Key Features of Our Dairy Agitation Tanks

Food-Grade Construction

  • Built with SS304 or SS316L stainless steel; internal surface finish Ra ≤ 0.8 µm
  • Fully compliant with FSSAI, 3A Sanitary Standards, EHEDG, and FDA regulations

Gentle Agitator Designs

  • Available in anchor, paddle, or propeller configurations to suit different product viscosities
  • Equipped with VFD (Variable Frequency Drive) for precise speed control based on product needs

Integrated CIP/SIP Systems

Ready for Clean-in-Place and Steam-in-Place, minimizing downtime and manual cleaning

Thermal Control Compatibility

Jacketed vessels support heating or chilling, ideal for fermentation or pasteurization stages

Advanced Instrumentation

  • Fitted with temperature, level, and speed sensors
  • Compatible with PLC/SCADA systems for seamless integration into automated process lines.

Applications in Dairy Plants

  • Raw milk storage and agitation
  • Milk standardization before pasteurization
  • Cream blending and emulsification
  • Flavored milk and dairy drink mixing
  • Yogurt and curd setting preparation
  • Additive dispersion (vitamins, minerals, stabilizers)

Benefits of Our Agitation Tanks

  • Minimize product separation and spoilage risks
  • Ensure even texture and flavor in final dairy products
  • Maintain hygienic, contamination-free processing environments
  • Shorten cleaning cycles with integrated CIP
  • Improve throughput with faster, more efficient mixing

Why Choose ?

With extensive experience in dairy process engineering, our experts provide custom agitation solutions tailored to your plant layout and production goals. We’re trusted by leading dairy brands for:

  • Proven performance and reliability
  • Compliance with international food safety standards
  • Responsive technical support and engineering consultation

Frequently Asked Questions

Q: What type of agitator is best for yogurt?

A low-shear anchor agitator is ideal for maintaining yogurt consistency without damaging the culture.

Q: What’s the benefit of CIP-ready tanks?

Clean-in-Place systems automate cleaning, saving time and water, while ensuring repeatable sanitation quality.

Q: Can I see how the tank integrates with my existing system?

Yes! We provide 3D models and P&ID schematics for process design teams.

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