Disagreeable smell is a typical side-effect of numerous chemical, food processing and Unpleasant smells are a common byproduct of operations in food processing, waste management, chemical plants, and sewage treatment. These odours are caused by airborne particles or gases released during processing.
Modern odour suppression systems tackle this issue by releasing a fine mist that absorbs or neutralizes these particles. At Synergy Spray Systems, we manufacture high-performance odour control nozzles designed to create finely atomized sprays that provide efficient coverage and maximum contact with airborne contaminants—using less water and chemicals.
Effective odour control depends on ultra-fine mist droplets that quickly bind with odour-causing particles. Our high-pressure odour control spray nozzles and air-assisted atomizing nozzles are specifically designed to deliver this fine mist even at low flow rates.
High-pressure nozzles use strong liquid pressure (typically 7 bar or more) to generate fine mist, ideal for broad coverage. For even finer atomization, air atomizing nozzles use compressed air and water together to create ultra-small droplets while maintaining good spray reach.
